Dear Sir,
As students of the Textile Institute of Pakistan, we are happy to have the services of your reputable club managing our catering services. I’m sure you are already aware that catering to a university is far different from the services required for a club or other organization. And especially so for a residential university.
Many of our students live on campus and rely on your catering services for more than our basic nutritional needs. We’re very happy with the staple diet of one sabzi and one ‘meat’ dish offered at every mealtime. It gets us through the day quite nicely, sustaining us through our classes and extra-curricular activities. But sometimes, only sometimes, some of us think we could be happier. Wouldn’t a more balanced diet consisting of more vegetable, more fruit result in a more content student? Maybe a choice of some fine desserts after meals, and the availability of snacks and juices during the day, a selection of off-the-shelf chips, biscuits and candies? But that’s probably a distant dream, and probably not your responsibility.
Continue reading “An open letter to the Country Club management”